How to read tea leaves and what to look out for
Tasseography is the art of visionary tea leaf reading, and I welcome you to this blog on how to read the leaves.
Did you know that it doesn’t matter which caffeine enhanced hot beverage you use when it comes to reading the remnants of a cup, because rather joyously, coffee granules can be read in exactly the same way as its visionary cousin, the tea leaf. Both are wonderfully powerful tools to use for seeing into the future.
We are all aware of the legacy of tea leaf reading, which dates back centuries with its origins said to be in Asia and the Middle East. It is Middle Eastern culture, however, and their love and skill for brewing coffee, that has brought the alternative ritual of reading coffee granules to the fore.
As with any ritual there are preparations to be made to help you achieve the most from your brew-induced reading.
In this blog I aim to explain how to use this wonderful gift to help you answer questions or gain insight into what lies ahead.
Here are 7 handy tips to set you on the right path to reading tea leaves or coffee granules:

- Select a cup with a smooth inner and no surface decoration
- A white or light coloured cup and saucer is the perfect vessel
- The wider the mouth of the cup the better
- Drink as much of the tea or coffee as you can without consuming the leaves or granules
- Brew your tea or coffee in a pot
- Meditate to free your mind from distracting chatter before you start reading your leaves or granules
- For tea drinkers - I find Earl Grey usually delivers the best results.





